Dig In: Standards-Based Nutrition Education from the Ground Up

Explore a world of possibilities in the garden and on your plate using ten inquiry-based lessons that engage 5th and 6th graders in growing, harvesting, tasting, and learning about fruits and vegetables. Each lesson meets education standards in one or more of the following subjects: Science (National Academy of Sciences), English/language arts (Common Core State Standards Initiative), math (Common Core State Standards Initiative), health (American Cancer Society) View Resource »